Enolmaster operates using the same principle as the Enolmatic but with
four stainless steel heads. Using vacuum operated filling, the product
is bottled in a most natural way, allowing it to maintain its original
quality and features.
When placing the bottle under the machine, the fluid is sucked by the vacuum created inside it, without any contact
between the product and pumps or mechanical components.
about 500 bottles an hour, in perfect hygienic conditions and with no
product spillage. The filling level is adjustable: once selected, it
automatically fills up the bottle to the desired level. In addition,
the tank from which the fluid is taken for bottling can be placed up to
4 meters below the unit.